Check out the December 2017 Degustabox Review and see this month’s box full of surprises!
Disclosure: I was not compensated for this post. However, I did receive a Degustabox for my review. All opinions are my own and not influenced in any way.
Here are some of my favorite features in this month’s box!
Barilla Ready Pasta
Gemelli, is one of my favorite pastas-I am honestly looking forward to using this on those nights where I don’t have dinner planned out.
Good Thins Beet Chips with Balsamic Vinegar and Sea Salt
I just bought some balsamic vinegar and caramelized onion hummus, these chips are calling my name!
Barilla Sun-Dried Tomato Pesto
Tomatoes, onions, garlic, basil, oregano, and capers all blended up! I like to use this in pasta and on my pizza. My husband has been enjoying this on bread topped with butter.
Mulino Bianco Barilla Sfilati
Oven baked breadsticks with green and black olives!
Brianna’s Creamy Balsamic Dressing
I was inspired by Brianna’s Creamy Balsamic Dressing to prepare a quinoa salad prepared with tomatoes, kalamata olives, feta cheese, and diced peppers, but feel free to add any extra veggies or protein to the mix! Check it out!